Red Ochre

Diary of Events

Applied Innovation Session 2 of 4

Session 2: Sorting through your ideas Date: Wednesday 2 October, 10:30-12:30 Content of the session: For new participants there will be a recap of the four-stage innovation process. Returning participants will feedback on the progress made against their personal Innovation Action Plan developed in session 1. Read more »

Applied Innovation at the City Business Library

Have you got a business idea, innovation, or product that you just need a bit of support to get up and running? Look no further, this is the perfect four stage course for you. Read more »

Introduction to Social Enterprise

Explore and understand this global phenomenon, and learn how you too can change the world. When: Wed 24th July 2019 at 10:00 – 13:00 BST Where: British Library Business & IP Centre, 96 Euston Road, London, NW1 2DB How Much: £25, inclusive of VAT and eventbrite fees To book: visit eventbrite Read more »

Chilli Tuk Tuk wins British Curry Award 2018

Red Ochre client Chilli Tuk Tuk wins the 2018 British Curry Award for Best Take Away in the country.

Deepak Christopher explored Indian cuisine learning from top chefs in India before setting up his take away in North Finchley in 2015.

The food consistently gets rave reviews from the lucky inhabitants of north London.

Published: December 18, 2018. Categories: Client News and News.

More News …

Diary of Events

Applied Innovation Session 2 of 4

Applied Innovation at the City Business Library

Introduction to Social Enterprise

Chilli Tuk Tuk wins British Curry Award 2018

Red Ochre Newsletter