Where: The British Library IP Centre, 96 Euston Road, London, NW1 2DB When: 10:00-13:00, Wednesday 14th November 2018 How Much: £25 inclusive of VAT and eventbrite fees Read more »
Chilli Tuk Tuk wins British Curry Award 2018
Red Ochre client Chilli Tuk Tuk wins the 2018 British Curry Award for Best Take Away in the country.
Deepak Christopher explored Indian cuisine learning from top chefs in India before setting up his take away in North Finchley in 2015.
The food consistently gets rave reviews from the lucky inhabitants of north London.